COFFEE BANANA SMOOTHIE
- 2 cup regular brewed coffee I use Dunkin’ Donuts® Bakery Series® Chocolate Glazed Donut Coffee
- 2 large banana
- 2 tbsp almond butter
- 2 cup almond or regular milk
- 2 tbsp cocoa powder
- 2 tbsp honey (optional)
- Pour the coffee into ice cube tray and freeze for 2 hours or overnight.
- Place the frozen coffee ice cubes and the rest of the ingredients into the blender.
- Pulse until smooth and frothy.