Quick & Easy Sausage And Hash Brown Balls

Quick & Easy Sausage And Hash Brown Balls

Ingredient:

  • 1 lb hot sausage, uncooked
  • 8 oz cream cheese, softened
  • 1 1/2 cups Bisquick
  • 1 1/2 cups cheddar cheese, shredded
  • 1/2 (30 oz) package frozen shredded hash brown potatoes (about 4 cups)

Instructions:

  1. Preheat oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper.
  2. Mix all ingredients until well combined
  3. Roll into 1 1/2-inch balls
  4. Bake 20-25 minutes until brown
  5. Serve and enjoy!

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